Apr
7
Sun
April Staff Picks Wine Tasting, Part II
Apr 7 @ 1:00 pm – 4:00 pm

Sample six of our current favorite wines, or “staff picks” at Mills, all selected to represent good value for the price and to pair well with seasonally available dishes. Save 10% if you choose to purchase any of the wines, or put together a mixed or matched case for 20% off. This is a complimentary tasting!

WINES TASTED SUNDAY 1-4pm

Longshadow 2016 Poet’s Leap Riesling, Washington (Pat D.)

We were duly impressed by this new off-dry Riesling by winemaker Armin Diel, proprietor of the famed Schlossgut Diel of Germany, applying his skills to the Columbia Valley!  With spicy and expressive aromatics and flavors of melon, honey, apricot and citrus on the palate, this finishes bright and racy. A beautiful pairing for ham or sushi! Rated 92pts Robert Parker.

Regular Price: $22.99

Mills Club Price: $20.69
Case Price: $18.39

 

Hobo Wines 2017 “Camp” Chardonnay, Sonoma County, California (Andres)

Winemaker Kenny Likitprakong sources grapes through relationships with growers throughout Sonoma County with an emphasis on selecting growers who responsibly farm fruit. “Hobo” refers to Kenny’s wandering fruit sourcing, and not having his own “home” vineyard.  The wine is made employing all native yeasts and neutral oak, allowing a true expression of Chardonnay to shine through. Exuding fresh tropical fruits and a creamy vanilla texture, the crisp finish has you reaching for another glass.

Regular $19.99

Mills Club Price: $17.99
Case Price: $15.99

 

Ego Bodegas Marionette 2017 Red Blend, Jumilla, Spain (Andrew)

This is a blend of 50% Monastrell and 50% Syrah aged just a few months in American oak from Jumilla, a DO in southeast Spain. Fuller in intensity and body, this fruit forward and toasty red will pair nicely with barbecued ribs or pulled pork sandwiches.

Regular Price $11.99

Mills Club $10.79

Case Price $9.59

 

Chateau Tauzinat 2015 l’Hermitage, St.-Emilion, Bordeaux (Pat)

A Bordeaux from St-Emilion is an excellent choice for a special beef or lamb dinner. This version, from the excellent 2015 vintage, shows beautiful briar and woodland aromatics, as well as strawberry, blackberry, cassis notes and a touch of spice, all in a nicely structured package. The soils are dominated by clay and limestone.  This is a property of the famed Moueix family, whose presence in Pomerol (Chateau Taillefer in 1923) preceded their acquisition of Chateau Tauzinat in 1953. Tauzinat’s history dates back prior to 1789 when it was owned by the Carles family under the reign of King Louis XVI. The Tauzin oak forest, which inspired the estate name, is the home of the Tauzin oak trees, whose roots are home to exquisite truffles.

Regular Price: $24.99

Mills Club Price: $22.49
Case Price: $19.99

 

Olivier & Lafont Vigne de Fer 2016 Cotes du Rhone, France (Jen & Jerry)

This blend of Grenache, Syrah, and Mourvedre from Southern Rhone is intense and richly fruited with black currants, cherries and plums and finishes with a touch of spice! Enjoy with grilled or roasted poultry.

Regular Price: $13.99

Mills Club Price: $12.59
Case Price: $11.19

 

Brancatelli 2015 Valle delle Stella Toscana IGT, Italy (Tim)

We loved this newly arrived “supertuscan”, a blend of 80% Cabernet Sauvignon and 20% Cabernet Franc aged in Allier oak barrels for 12 months. The aromatics are intense with cherry, floral and spice while the harmonious palate features dark cherry, plum and earth; this is full-bodied with soft texture and very long finish. Enjoy with braised meats, lamb, venison or aged cheeses.

Regular Price: $24.99

Mills Club Price: $22.49
Case Price: $19.99

 

Apr
12
Fri
Tax Relief Beer Tasting
Apr 12 @ 4:00 pm – 7:00 pm
Apr
13
Sat
Wines for Easter Dinner
Apr 13 @ 2:00 pm – 6:00 pm
Apr
19
Fri
Key Brewing
Apr 19 @ 4:00 pm – 7:00 pm
Apr
20
Sat
Primavera; Italian Wines of Spring
Apr 20 @ 2:00 pm – 6:00 pm
Apr
26
Fri
Stone Brewing
Apr 26 @ 4:00 pm – 7:00 pm
Apr
27
Sat
Ports of Call Wine Tasting
Apr 27 @ 2:00 pm – 6:00 pm
May
3
Fri
Cinco de Mayo Beer
May 3 @ 4:00 pm – 7:00 pm
May
4
Sat
May Staff Wine Picks
May 4 @ 2:00 pm – 6:00 pm

Sample six of our current favorite wines, or “staff picks” at Mills, all selected to represent good value for the price and to pair well with seasonally available dishes. Save 10% if you choose to purchase any of the wines, or put together a mixed or matched case for 20% off. This is a complimentary tasting!

 

WINES TO TASTE SATURDAY 2-6pm

Old Westminster 2018 “Piquette” Pet Nat, Maryland (Aron)

This red wine bubbly is made by hydrating pressed grapes with water for a second fermentation, which takes place in tanks with wild yeasts.  After a few days, the tanks are drained, the skins are pressed and the resultant juice is sent to stainless steel, oak barrels, and foeder. When fermentation is nearly finished, the wine is bottled under crown cap, trapping the CO2 and providing bubbles in a format called Pet-Nat, which actually originated in the Loire Valley long ago where it was often used as payment for thirsty vineyard workers! Consider this a sort of spritzer, lower in alcohol than most wines, juicy and refreshing. This wine is the perfect picnic accompaniment!

Regular Price: $19.99

Mills Club Price: $17.99
Case Price: $15.99

 

Kono 2018 Sauvignon Blanc, Marlborough, New Zealand (Andrew)

During the warm spring and summer months, a New Zealand Sauvignon Blanc fits the bill, with citrus and passion fruit notes, a hint of Marlborough grassiness and a crisp, bright finish. We’ll grab a bottle of this to enjoy with steamed crabs, shrimp cocktail, raw oysters or a salad dressed with a zingy vinaigrette.

Regular Price: $14.99

Mills Club Price: $13.49
Case Price: $11.99

 

Avennia “Oliane” 2017 Sauvignon Blanc, Yakima Valley, Washington (Pat D.)

This Sauvignon Blanc, a serious effort from Washington State favorite winery Avennia, is barrel fermented in French oak using all native yeasts, aged 7 months on the lees and bottled unfiltered. Rich and complex, this gorgeous Sauvignon Blanc gushes over with Meyer lemon, peach, honey and spring flowers. Crushed rocks, seashell and mineral components join racy acidity in keeping the wine down to Earth. Splurge-worthy! Rated 91pts and “Editors’ Choice” by Wine Enthusiast, and (91-93)pt barrel rating by Jeb Dunnuck. This would be magical with shellfish or white fish such as sea bass, flounder or halibut.

Regular Price: $31.99

Mills Club Price: $28.79
Case Price: $25.59

 

Keuka Spring 2017 Cabernet Franc, Finger Lakes, New York (Tim)

A recent visit from August Deimel, winemaker at Keuka Spring (and Annapolis Saint John’s College alum!) revealed a series of very interesting and carefully made wines, like this bone-dry Cabernet Franc made in all stainless steel. With hints of black currants and raspberries and refined tannins, this features a light pepper spice on the finish. This restrained and elegant Cabernet Franc is more reminiscent of a Loire Valley Bourgueil than a new World version. Try this red with eggplant parmesan, a roast beef sandwich topped with arugula, or steak au poivre.  Keuka Spring was awarded a great deal of positive press this year, including a coveted spot on Wine Enthusiast’s Top 100 Wine list. August Deimel is officially added to the growing list of super-successful Saint John’s College alumni winemakers.

Regular Price: $21.99

Mills Club Price: $19.79
Case Price: $17.59

 

Crios de Susana Balbo 2017 Malbec, Mendoza, Argentina (Andrew)

Susana Balbo was a pioneer for female winemakers in Argentina, and has been making wine since 1981.  The Crios label includes some of her most affordable and enjoyable wines.  Stylistically, some Argentine winemakers have taken a turn away from overly-oaked styles of the past. The Crios label is one of those, opting to discontinue the use of oak staves and instead age a portion of the wine (30%) in neutral oak barrels. This makes for a more elegantly styled Malbec, perfumed with aromas of crushed blueberries and blackberries, with a palate of ripe red fruit and subtle oak. Try this Malbec with grilled steak, hamburgers or lamb chops. Rated 93pts Decanter and 90pts Robert Parker.

Regular Price: $15.99

Mills Club Price: $14.39
Case Price: $12.79

 

Novy 2015 Zinfandel, Russian River Valley, California (Aron)

If you’re familiar with Siduri Pinot Noir, Novy is the brainchild of Siduri winemaker Adam Lee and his wife Dianna Novy, both big fans of Zinfandel! This is a big and bold Zinfandel, exuding lots of blackberry and raspberry, and baking spice notes with just a hint of licorice and the signature Russian River Valley acidity. Full-bodied and deeply concentrated, this will pair nicely with grilled steaks or pulled pork sandwiches. Rated 91pts Wine Spectator.

Regular Price: $24.99

Mills Club Price: $22.49
Case Price: $19.99

 

WINES TASTED SUNDAY 1-4pm

Domaine des Cassagnoles 2017 Vin de Pays des Cotes de Gascogne, France (Jen-n-Jerry)

A serious bargain, this wine made from estate-grown Colombard and Gros Manseng grapes is aged in stainless steel tanks.  Crispy and zesty with bright citrus notes, this is the quintessential summer wine. Serve well-chilled as a delightful aperitif, or paired with seafood, grilled fish, or a cheese platter. Super value from the Baumann family of Gascogny, and a great addition to our $10 rack!

Regular Price: $10.00

Mills Club Price: $9.00
Case Price: $8.00

 

Palagetto 2017 Vernaccia di San Gimignano, Italy (Andres)

Vernaccia is a white wine grape from Tuscany. You’ll love this pretty wine featuring jasmine, pear and pepper aromatics. Bright, citrusy and crisp, it finishes with an almond note. This wood be great paired with risotto or seafood.

Regular $12.99

Mills Club Price: $11.69
Case Price: $10.39

 

Brand 2017 “Unholy Alliance” Riesling/Chardonnay, Pfalz, Germany (Geoff)

The Brand winery is family owned, currently run by 5thgeneration brothers Daniel and Jonas.  They organically farm the limestone-dominated soils using no pesticides and focusing on ecological cultivation.  This delicious blend of Riesling and Chardonnay exudes the best of both of those grapes, bringing together white peach and ripe apple notes, with a delightful lime zestiness and crisp acidity. Try with pork tenderloin, sushi, or spicy pork or chicken tacos. Certified ORGANIC.

Regular Price $17.99

Mills Club $16.19

Case Price $14.39

 

Bergerie de l’Hortus 2018 Rosè, Pic St Loup, France (Tim)

We love this newly arrived dry rosè from the south of France made from Syrah and Grenache from Domaine de l’Hortus, an estate run by four siblings Marie, Francois, Yves and Martin Orliac which their father first planted to vine in the 1970’s.  Displaying strawberry and fresh raspberry notes, it has a pleasing slightly creamy texture yet finishes crisp. This will pair well with a wide variety of foods from pizza to crudite, shrimp to asparagus and artichokes.

Regular Price: $15.99

Mills Club Price: $14.39
Case Price: $12.79

 

Domaine de Mourchon 2016 Cotes du Rhone, France (Pat D.)

A delicious simple blend of 60% Grenache and 40% Syrah, this displays fresh supple red and black fruit notes and a touch of underlying characteristic Rhone garrigue, olive and peppery spice. This can be a great summertime red, served slightly chilled with charcuterie or grilled chicken. Excellent value!

Regular Price: $12.99

Mills Club Price: $11.69
Case Price: $10.39

 

Forlorn Hope 2016 Suspiro del Moro, California (Jen-n-Jerry)

Another selection from Matthew Rorick’s Forlorn Hope Winery, this red is crafted from the Alvarelhào grape, a varietal that hails from Portugal but is grown masterfully by Matthew in the Alta Mesa AVA (within Lodi) of California. This wine is incredibly aromatic; you can expect gorgeous wafts of sage, roses, and plums. The palate is silky smooth and lighter in weight, texturally akin to a medium-bodied Pinot Noir.  Try with grilled chicken or lamb kebabs and buy two bottles because you’ll want to keep reaching for another glass….

Regular Price: $34.99

Mills Club Price: $31.49
Case Price: $27.99

Sotol; a Spirit of Mexico
May 4 @ 3:00 pm – 6:00 pm
May
5
Sun
May Staff Wine Picks Part II
May 5 @ 1:00 pm – 4:00 pm

Sample six of our current favorite wines, or “staff picks” at Mills, all selected to represent good value for the price and to pair well with seasonally available dishes. Save 10% if you choose to purchase any of the wines, or put together a mixed or matched case for 20% off. This is a complimentary tasting!

WINES TASTED SUNDAY 1-4pm

Domaine des Cassagnoles 2017 Vin de Pays des Cotes de Gascogne, France (Jen-n-Jerry)

A serious bargain, this wine made from estate-grown Colombard and Gros Manseng grapes is aged in stainless steel tanks.  Crispy and zesty with bright citrus notes, this is the quintessential summer wine. Serve well-chilled as a delightful aperitif, or paired with seafood, grilled fish, or a cheese platter. Super value from the Baumann family of Gascogny, and a great addition to our $10 rack!

Regular Price: $10.00

Mills Club Price: $9.00
Case Price: $8.00

 

Palagetto 2017 Vernaccia di San Gimignano, Italy (Andres)

Vernaccia is a white wine grape from Tuscany. You’ll love this pretty wine featuring jasmine, pear and pepper aromatics. Bright, citrusy and crisp, it finishes with an almond note. This wood be great paired with risotto or seafood.

Regular $12.99

Mills Club Price: $11.69
Case Price: $10.39

 

Brand 2017 “Unholy Alliance” Riesling/Chardonnay, Pfalz, Germany (Geoff)

The Brand winery is family owned, currently run by 5thgeneration brothers Daniel and Jonas.  They organically farm the limestone-dominated soils using no pesticides and focusing on ecological cultivation.  This delicious blend of Riesling and Chardonnay exudes the best of both of those grapes, bringing together white peach and ripe apple notes, with a delightful lime zestiness and crisp acidity. Try with pork tenderloin, sushi, or spicy pork or chicken tacos. Certified ORGANIC.

Regular Price $17.99

Mills Club $16.19

Case Price $14.39

 

Bergerie de l’Hortus 2018 Rosè, Pic St Loup, France (Tim)

We love this newly arrived dry rosè from the south of France made from Syrah and Grenache from Domaine de l’Hortus, an estate run by four siblings Marie, Francois, Yves and Martin Orliac which their father first planted to vine in the 1970’s.  Displaying strawberry and fresh raspberry notes, it has a pleasing slightly creamy texture yet finishes crisp. This will pair well with a wide variety of foods from pizza to crudite, shrimp to asparagus and artichokes.

Regular Price: $15.99

Mills Club Price: $14.39
Case Price: $12.79

 

Domaine de Mourchon 2016 Cotes du Rhone, France (Pat D.)

A delicious simple blend of 60% Grenache and 40% Syrah, this displays fresh supple red and black fruit notes and a touch of underlying characteristic Rhone garrigue, olive and peppery spice. This can be a great summertime red, served slightly chilled with charcuterie or grilled chicken. Excellent value!

Regular Price: $12.99

Mills Club Price: $11.69
Case Price: $10.39

 

Forlorn Hope 2016 Suspiro del Moro, California (Jen-n-Jerry)

Another selection from Matthew Rorick’s Forlorn Hope Winery, this red is crafted from the Alvarelhào grape, a varietal that hails from Portugal but is grown masterfully by Matthew in the Alta Mesa AVA (within Lodi) of California. This wine is incredibly aromatic; you can expect gorgeous wafts of sage, roses, and plums. The palate is silky smooth and lighter in weight, texturally akin to a medium-bodied Pinot Noir.  Try with grilled chicken or lamb kebabs and buy two bottles because you’ll want to keep reaching for another glass….

Regular Price: $34.99

Mills Club Price: $31.49
Case Price: $27.99