| 8 Sun | 9 Mon | 10 Tue | 11 Wed | 12 Thu | 13 Fri | 14 Sat |
|---|---|---|---|---|---|---|
|
All-day
|
||||||
|
12:00 am
1:00 am
2:00 am
3:00 am
4:00 am
5:00 am
6:00 am
7:00 am
8:00 am
9:00 am
10:00 am
11:00 am
12:00 pm
1:00 pm
2:00 pm
3:00 pm
4:00 pm
5:00 pm
6:00 pm
7:00 pm
8:00 pm
9:00 pm
10:00 pm
11:00 pm
1:00 pm
April Staff Picks Wine Tasting, Part II
April Staff Picks Wine Tasting, Part II
Apr 8 @ 1:00 pm – 4:00 pm
Sunday 1-4pm Patrick Bottex Bugey-Cerdon “La Cueille” Non-vintage Sparkling, France (Pat) Try this delicious sparkling Rose from the area of Bugey in Southwest France, made from 90% Gamay and 10% Poulsard. Featuring bright fruit, relatively low alcohol and just a … Continue reading
|
|
|
|
|
4:00 pm
Jailbreak Brewing
5:00 pm
Blue Dyer Distilling
Blue Dyer Distilling
Apr 13 @ 5:00 pm – 8:00 pm
Try Rum and Whiskey from a local Maryland distillery.
|
2:00 pm
Maggie’s Farm Rum
Maggie’s Farm Rum
Apr 14 @ 2:00 pm – 5:00 pm
 Try Rums by Maggie’s Farm, a highly awarded Pittsburgh, Pennsylvania based distillery. Their rums are made from turbinado, a raw cane, as opposed to molasses, then distilled in copper potstills. This is a complimentary tasting, no reservations required.
2:00 pm
South American Wines
|
Subscribe