Taste six of our favorite wines for the month of February, all selected to be great values and to be easily paired with seasonal dishes. Save 10% on purchases. No reservations required for this complimentary tasting.
WINES TO TASTE SATURDAY 2-6pm
Masciarelli 2013 Trebbiano d’Abruzzo, Italy (Jen & Jerry)
Fans of Sauvignon Blanc should try branching out to taste varietals such as Trebbiano. This dry white wine exudes aromas of flowers and pears, and flavors of apples with a nice acidic streak. This is wonderful with creamy pasta dishes, fried chicken or pork.
Regular Price: $13.99
Mills Club Price: $12.59
Case Price: $11.19
Joseph Drouhin 2013 Laforet Chardonnay, Burgundy, France(Angela)
This wine will nicely compliment herb-roasted chicken, risotto, or seafood, with its aromas and flavors of fresh pineapple and citrus fruits and rich mouthfeel, with subtle influences of hazelnut and vanilla from some oak aging. A simple yet affordable Burgundy from a landmark producer!
Regular Price: $19.99
Mills Club Price: $17.99
Case Price: $15.99
Will’m 2014 Gewurztraminer, Alsace, France (Pat H.)
An intensely aromatic, spicy white wine with a long, satisfying finish, this is a hallmark wine of the Alsace region. In fact “gewurz” literally translates to “spicy” in native Alsatian language. This is a perfect pairing for Indian Curry dishes, foods with lots of spice, or foie gras.
Regular Price: $15.99
Mills Club Price: $14.39
Case Price: $12.79
Codirosso 2014 Chianti DOCG, Tuscany, Italy (Andres)
Try this very rewarding weekday wine! Fillled with ripe dark cherry fruit, violets and just a touch of spice, this is 90% Sangiovese, 7% Canaiolo and 3% Colorino. Drink with lasagna, pasta with meat/sausages, or braised meat dishes.
Regular Price: $10.00
Mills Club Price: $9.00
Case Price: $8.00
Bodegas Atalaya 2014 Laya, Almansa, Spain (Carolyn)
Spanish wines usually represent great value for the price, and this red blend of 70% Garnacha and 30% Monastrell is no exception! Dark black fruits, licorice and espresso flavors mark this savory and rich wine which will pair nicely with stewed or braised meat dishes.
Regular Price: $11.99
Mills Club Price: $10.79
Case Price: $9.59
Sultana 2014 Red Blend, Sicily, Italy (Pat D.)
A blend of Frappato and Nero D’Avola, this medium-bodied dry Sicilian red wine bursts with jammy cherry and plum fruit flavors, vanilla and a dark earthiness. Perfect with roasted vegetables and meats!
Regular Price: $15.99
Mills Club Price: $14.39
Case Price: $12.79
WINES TASTED SUNDAY 1-4pm
Codorniu “Anna” Brut Rose Cava, Spain (Jeremy)
Try this very romantic Rose Sparkling wine comprised of 70% Pinot Noir and 30% Chardonnay. Fresh cherry and strawberry notes and elegant fine bubbles make this a great aperitif, or a food pairing for fried appetizers.
Regular Price: $14.99
Mills Club Price: $13.49
Case Price: $11.99
Saarstein 2013 Riesling, Mosel, Germany (Carolyn)
This is 100% Riesling bottled right at the estate from vines planted along the steep banks of the Saar River; brisk and elegant with white peach, ripe apple and mineral flavors reverberating throughout. Lightweight and tangy, this will make a fine aperitif or will pair with delicate fish, ham, smoked salmon, or soft cheeses like blue or brie, and also spicy dishes.
Regular Price: $19.99
Mills Club Price: $17.99
Case Price: $15.99
Monmousseau 2014 Vouvray, Loire Valley, France (Pat D.)
Off-dry and loaded with fruit flavors of orchard peach, yellow plum and lemon pie filling, this balanced wine made from the Chenin Blanc grape will compliment scallops and clams or pork dishes. This is a wonderful price for a Vouvray!
Regular Price: $13.99
Mills Club Price: $12.59
Case Price: $11.19
Tilia 2014 Malbec, Argentina (Tim)
Rated 90pts by Robert Parker’s Wine Advocate, this Malbec presents an exceptional value, burgeoning with freshness. Aromas of raspberry leaf, red cherries and flowers accompany fine tannins and good acidity. This will be great with steaks or roasted meats on a weeknight!
Regular Price: $11.99
Mills Club Price: $10.79
Case Price: $9.59
James Mitchell 2012 Cabernet Sauvignon, Lodi, California (Jen & Jerry)
Loads of blackberry fruit, cherry, chocolate, and ripe blueberry flavors and also a touch of oak and spice characterize this very well priced estate grown Cabernet Sauvignon. Pair with beef dishes, lamb, or aged and/or stinky cheeses!
Regular Price: $14.99
Mills Club Price: $13.49
Case Price: $11.99
Bouchaine 2010 Bouche d’Or Chardonnay, Napa Valley, California (Tim)
With hints of apricot, tea leaf and honey, this divine sweet wine will pair incredibly well with desserts featuring honey or lemon; try with a lemon meringue tart, or apricot galette. This will also nicely accompany a cheese course, try with hard, salty cheeses such as Manchego or Gouda. Bouche d’Or translates to “mouth of gold”, and is prepared from Chardonnay harvested late and covered with botrytis.
Regular Price: $31.99
Mills Club Price: $28.79
Case Price $25.59
Try six of the Mills’ Team’s favorite wines for the month of February, carefully selected to represent great value for the price and to pair with seasonally available food. Save 10% if you purchase anything from this complimentary tasting.
WINES TASTED SUNDAY 1-4pm
Codorniu “Anna” Brut Rose Cava, Spain (Jeremy)
Try this very romantic Rose Sparkling wine comprised of 70% Pinot Noir and 30% Chardonnay. Fresh cherry and strawberry notes and elegant fine bubbles make this a great aperitif, or a food pairing for fried appetizers.
Regular Price: $14.99
Mills Club Price: $13.49
Case Price: $11.99
Saarstein 2013 Riesling, Mosel, Germany (Carolyn)
This is 100% Riesling bottled right at the estate from vines planted along the steep banks of the Saar River; brisk and elegant with white peach, ripe apple and mineral flavors reverberating throughout. Lightweight and tangy, this will make a fine aperitif or will pair with delicate fish, ham, smoked salmon, or soft cheeses like blue or brie, and also spicy dishes.
Regular Price: $19.99
Mills Club Price: $17.99
Case Price: $15.99
Monmousseau 2014 Vouvray, Loire Valley, France (Pat D.)
Off-dry and loaded with fruit flavors of orchard peach, yellow plum and lemon pie filling, this balanced wine made from the Chenin Blanc grape will compliment scallops and clams or pork dishes. This is a wonderful price for a Vouvray!
Regular Price: $13.99
Mills Club Price: $12.59
Case Price: $11.19
Tilia 2014 Malbec, Argentina (Tim)
Rated 90pts by Robert Parker’s Wine Advocate, this Malbec presents an exceptional value, burgeoning with freshness. Aromas of raspberry leaf, red cherries and flowers accompany fine tannins and good acidity. This will be great with steaks or roasted meats on a weeknight!
Regular Price: $11.99
Mills Club Price: $10.79
Case Price: $9.59
James Mitchell 2012 Cabernet Sauvignon, Lodi, California (Jen & Jerry)
Loads of blackberry fruit, cherry, chocolate, and ripe blueberry flavors and also a touch of oak and spice characterize this very well priced estate grown Cabernet Sauvignon. Pair with beef dishes, lamb, or aged and/or stinky cheeses!
Regular Price: $14.99
Mills Club Price: $13.49
Case Price: $11.99
Bouchaine 2010 Bouche d’Or Chardonnay, Napa Valley, California (Tim)
With hints of apricot, tea leaf and honey, this divine sweet wine will pair incredibly well with desserts featuring honey or lemon; try with a lemon meringue tart, or apricot galette. This will also nicely accompany a cheese course, try with hard, salty cheeses such as Manchego or Gouda. Bouche d’Or translates to “mouth of gold”, and is prepared from Chardonnay harvested late and covered with botrytis.
Regular Price: $31.99
Mills Club Price: $28.79
Case Price $25.59
Take a quick trip to California through the wines of Fess Parker and Dry Creek! Save 10% on any purchases at this complimentary tasting. No reservations required.
Taste some of the wines that are for sale at wholesale cost during our huge SemiAnnual Sale!
Taste an array of wines on sale for wholesale cost, and see just how good of a deal they are!!!!
Sample Italian wines, especially those that pair well with winter meals! Save 10% on purchases of the wines from this complimentary tasting. No reservations required.
Join us for our monthly “Staff Picks” Wine Tasting, where we open 6 wines on Saturday and 6 on Sunday that represent our current favorite wines that represent great value for the price, and pair well with seasonally available foods.
Tasting Saturday
Domaine Bellevue Touraine 2014 Sauvignon Blanc, Loire Valley, France (Carolyn)
Aromas of citrus and exotic fruits and flowers dominate this crisp, minerally Sauvignon Blanc from a fourth generation family owned estate in the Loire Valley. This is a wonderful wine with raw oysters, vegetables either raw or grilled, also pork or chicken dishes.
Regularly: $12.99
Mills Club: $11.69
Case Price: $10.39
Bread and Butter 2013 Chardonnay, Napa, California (Tim)
Oak and butter fans, rejoice!!! This is a nicely oaked yet affordable wine, with aromas and flavors of toasted nuts, baked peach, vanilla and apples. The buttery, medium-bodied texture will nicely compliment soft, mild cheeses, crab, lobster or salmon, or try with a nice soup like butternut squash.
Regularly: $14.99
Mills Club: $13.49
Case Price: $11.99
Steelhead 2013 Pinot Noir, California (Pat D.)
We thought this Pinot Noir presented great value for the price! Lots of dark cherry and dried strawberry fruit notes precede a hint of spice and a touch of oak. Medium-bodied, this will pair nicely with richer seafood dishes and roasted poultry dishes. Interestingly, rainbow trout and steelhead are the same species, the difference between them being their lifestyle: Rainbow trout are freshwater fish, whereas Steelhead spend part of their lives in the sea, or are “anadromous”. They are named for their silvery steely looking heads.
Regular Price: $14.99
Mills Club: $13.49
Case Price: $11.99
Marc Plouzeau’s 2013 Chateau de la Bonneliere “Les Cornuelles” Chinon, Loire Valley, France (Jen and Jerry)
This is a WOW wine from Marc Plouzeau, a pioneer in Organic farming in the Chinon village of the Loire. 100% Cabernet Franc, hand harvested from a single parcel of 53 year old vines aged in 3-5 year old demi-muid barrels, bottled unfiltered. An incredible value for a single vineyard offering! Medium-bodied with nice acidity, blackberry and plum dark fruit flavors with tobacco and earth accents, the impressive factor here is the intensity of the fruit, elegance, finesse and body. Downright delicious with lamb, roasted beef and game dishes. “Cornuelles” is a term meaning French Anise Cookies.
Regular Price: $21.99
Mills Club: $19.79
Case Price: $17.59
Taken Wine Company 2013 Red Blend, Napa Valley, California (Jeremy)
Try this splurge worthy 60% Cabernet Sauvignon, 40% Merlot BIG, bold blend from Napa “royalty” Carlo Trinchero and Josh Phelps (sons of Napa pioneer winemakers). Rated 91pts by Antonio Galloni, “A rich, full-throttle wine, the 2013 Taken is one of the more flamboyant wines readers will come across in this vintage. Unctuous on the palate, the 2013 is loaded with tons of super-ripe fruit and French oak, with all of its elements nicely put together.” Try this big juicy wine with an equally big juicy steak!!!
Regularly: $34.99
Mills Club: $31.49
Case Price: $27.99
Predator 2014 Old Vine Zinfandel, Lodi, California (Andres)
Predator is sourced from 50-year-old vines that produce rich and intensely flavored fruit. This is a big and bold full-bodied red with velvety texture and spice, and flavors of blackberry, smoke and bacon. This would be an excellent match with sweet barbequed ribs, beef stew, burgers topped with blue cheese, or pizza with bold sausage or pepperoni toppings.
Regular Price: $16.99
Mills Club: $15.29
Case Price: $13.59
Tasting Sunday
Didier Grappe’s “Clash” Cremant du Jura Non-Vintage, Jura, France (Pat D)
This is a truly elegant Bubbly, and we’ll put it up against any of the major Champagne brands! Robust and delicious, with apple, pear and apricot notes and acidity that dances across the palate. 50% Chardonnay and 50% Savagnin, this is 100% organic and a pure and natural wine, meaning sulfur free vinification, naturally occurring yeast and no acidity corrections. The label is a take from the front album cover of the Clash’s “Take the Fifth” US tour, a photo taken when bassist Paul Simonon smashed his Fender guitar on the stage at the Palladium in New York City in 1979. On the wine label, he instead clutches a bottle of wine!
Regularly: $30.99
Mills Club: $27.89
Case Price: $24.79
Chateau La Gravieres 2014 Entre-deux-Mers, Bordeaux, France (Jeremy)
A blend of Sauvignon Blanc and Semillon, this dry white table wine is crisp and lively, with notes of lemon, grass, and honeysuckle, and just makes you want to dive in to a plate of mussels or oysters! “Entres Deux Mers” means “between two seas”, and actually refers to the piece of land in Bordeaux between the rivers Dordogne and Garonne.
Regularly: $10.99
Mills Club: $9.89
Case Price: $8.79
Colin Barollet 2013 Bourgogne Pinot Noir, Burgundy, France (Tim)
Another super value, this Pinot Noir impressed us with its elegant finesse, light bodied yet filled with luscious red fruit flavors and a touch of earthiness. Try with chicken or seafood dishes.
Regularly: $12.99
Mills Club: $11.69
Case Price: $10.39
Santomas Refosk 2014 Glavina, Slovenia (Carolyn)
This bright and juicy light red wine with lovely aromas of violets and spices, brambly black raspberry flavors and a light meaty note is sure to please. Serve this delicious red with pork shoulder; consider pulled pork tacos or pulled pork sandwiches for a party! In Slovenia, this is commonly enjoyed with the local ham (Prsut).
Regular Price: $16.99 (1Liter bottle)
Mills Club: $15.29
Case Price: $13.59
Ontanon 2013 Rioja, Spain (Pat H.)
Another Certified Organic selection, the Cuevas are a third generation winemaking family from southern Rioja. Rated 92pts by Decanter magazine, this is 100% Tempranillo,expressing orange rind and bing cherry, with notes of bright cherry, raspberry, and a touch of spice on the palate. Try with cured meats, cheeses, roasted chicken, pork, or vegetables.
Regular Price: $13.99
Mills Club: $12.59
Case Price: $11.19
Non-Vintage Thorn Clarke 18 Year Old Tawny, South Australia (Angela)
This is Grenache, Shiraz and Touriga aged in old barrels for a period which makes the average age of the wine 18 years. Rated 90pts Wine Spectator, “Dark and sweet, with coffee and allspice notes weaving through a fairly sweet layer of tea, walnut and crème brulee. Persists nicely.” Pair with sweet desserts or dark chocolate.
Regular Price: $29.99
Mills Club: $26.99
Case Price: $23.99
Tasting Sunday
Didier Grappe’s “Clash” Cremant du Jura Non-Vintage, Jura, France (Pat D)
This is a truly elegant Bubbly, and we’ll put it up against any of the major Champagne brands! Robust and delicious, with apple, pear and apricot notes and acidity that dances across the palate. 50% Chardonnay and 50% Savagnin, this is 100% organic and a pure and natural wine, meaning sulfur free vinification, naturally occurring yeast and no acidity corrections. The label is a take from the front album cover of the Clash’s “Take the Fifth” US tour, a photo taken when bassist Paul Simonon smashed his Fender guitar on the stage at the Palladium in New York City in 1979. On the wine label, he instead clutches a bottle of wine!
Regularly: $30.99
Mills Club: $27.89
Case Price: $24.79
Chateau La Gravieres 2014 Entre-deux-Mers, Bordeaux, France (Jeremy)
A blend of Sauvignon Blanc and Semillon, this dry white table wine is crisp and lively, with notes of lemon, grass, and honeysuckle, and just makes you want to dive in to a plate of mussels or oysters! “Entres Deux Mers” means “between two seas”, and actually refers to the piece of land in Bordeaux between the rivers Dordogne and Garonne.
Regularly: $10.99
Mills Club: $9.89
Case Price: $8.79
Colin Barollet 2013 Bourgogne Pinot Noir, Burgundy, France (Tim)
Another super value, this Pinot Noir impressed us with its elegant finesse, light bodied yet filled with luscious red fruit flavors and a touch of earthiness. Try with chicken or seafood dishes.
Regularly: $12.99
Mills Club: $11.69
Case Price: $10.39
Santomas Refosk 2014 Glavina, Slovenia (Carolyn)
This bright and juicy light red wine with lovely aromas of violets and spices, brambly black raspberry flavors and a light meaty note is sure to please. Serve this delicious red with pork shoulder; consider pulled pork tacos or pulled pork sandwiches for a party! In Slovenia, this is commonly enjoyed with the local ham (Prsut).
Regular Price: $16.99 (1Liter bottle)
Mills Club: $15.29
Case Price: $13.59
Ontanon 2013 Rioja, Spain (Pat H.)
Another Certified Organic selection, the Cuevas are a third generation winemaking family from southern Rioja. Rated 92pts by Decanter magazine, this is 100% Tempranillo,expressing orange rind and bing cherry, with notes of bright cherry, raspberry, and a touch of spice on the palate. Try with cured meats, cheeses, roasted chicken, pork, or vegetables.
Regular Price: $13.99
Mills Club: $12.59
Case Price: $11.19
Non-Vintage Thorn Clarke 18 Year Old Tawny, South Australia (Angela)
This is Grenache, Shiraz and Touriga aged in old barrels for a period which makes the average age of the wine 18 years. Rated 90pts Wine Spectator, “Dark and sweet, with coffee and allspice notes weaving through a fairly sweet layer of tea, walnut and crème brulee. Persists nicely.” Pair with sweet desserts or dark chocolate.
Regular Price: $29.99
Mills Club: $26.99
Case Price: $23.99
Taste a delicious New Zealand Sauvignon Blanc that doesn’t break the bank! Stop by Mills anytime between 4 and 7pm and learn more about Oyster Bay from Brand Ambassador Denise. There are no reservations required for this complimentary tasting.