Shop early and often at Mills’ SemiAnnual Sale! It’s a wine lover’s dream come true, with a huge case discount of 25% our entire wine selection (any 12 wine bottles, mixed or same type of wine), and additionally at least 20 wines for sale at wholesale cost. For the cocktail enthusiast, you’ll enjoy 20% off all Rum and all Irish Whiskeys, all sizes, all brands. Check out our sale flyer for the details. No double discounts on products, sale prices apply to in-stock merchandise.
Try awesome beers by Ballast Point, and save 15% if you choose to purchase. This is a complimentary tasting, no reservations required.
Mills Huge SemiAnnual Sale will be held from February 16-22. This wine tasting on February 21 will give you the opportunity to taste some of the wines for sale at wholesale cost. Drink delicious wine and save big! No reservations required, this is a complimentary tasting.
Sample beers from a Prince Frederick, Maryland brewery and enjoy 15% on any purchases. This is a complimentary tasting, no reservations required.
Try some fabulous Argentinian wines, including a Torrontes, a Pinot Noir, a Red Blend, and our new star Malbec by Chakana which garnered 92pts by Wine Spectator. Save 10% on any single bottle purchases, or put a mixed case together for 20% off. No reservations required, this is a complimentary tasting.
Sample meads from Redstone of Colorado and Carrolls of New York! Save 15% if you choose to purchase.
Wander in to Mills and sample our top picks for the month of March! Save 10% on purchases or put together a mixed case for 20% savings! No reservations required, this is a complimentary tasting. Half of the wines will be tasted on Saturday, and the other half on Sunday as indicated:
SATURDAY Tasting
Chateau de Maligny 2011 Chablis Premier Cru Fourchaume, France (Pat)
Critically acclaimed winemaker Jean Durup reaasembled the vinevards of Chateau de Maligny, an estate managed during the last century by his great grandfather Paul Gally. This characteristically minerally Chardonnay from the highly respected Fourchaume vineards shouts out for food accompaniment! A must try with oysters or white fish, or with hard cheeses, this wine is rich, supple with nicely bracing acidity and hints of green apple, lemon, honey and butter.
Reg. Price: $24.99
Mills Club Price: $22.49
Case Price: $19.99
Wente 2013 Morning Fog Chardonnay, Livermore Valley, California (Ryan)
Named for the morning coastal fog that is pushed from San Francisco into Livermore Valley, which produces the perfect climate to nurture Chardonnay, this wine displays green apple and tropical fruits, balanced by subtle oak, cinnamon and vanilla from the barrel aging. Try with crab cakes!
Reg. Price: $14.99
Mills Club Price: $13.49
Case Price: $11.99
Kilikanoon “Killerman’s Run” 2010 Shiraz/Grenache Blend, South Australia (Pat)
Try this delicious full-bodied red blend with dark fruit, licorice and black olive on the nose, gentle tannins, earthiness and French oak spice on the palate. Subtle toast and vanilla notes thread throughout. Enjoy a long, persistent finish. Rated 90pts Wine Enthusiast. Try this versatile food wine with roasted or spice rubbed chicken or beef, lamb or game birds.
Reg. Price: $22.99
Mills Club Price: $20.69
Case Price: $18.39
Rioja Vega 2013, Rioja, Spain (Tim)
The 2012 vintage of this ridiculous value was rated a “Smart Buy” by Wine Spectator. The 2013 recent arrival is not yet rated but is a deeply satisfying, medium-bodied red with good fruit; succulent with cherry, blackberry and chocolate flavors and a touch of spice. This round, easy drinking red will pair well with lamb stew, Manchego cheese, roasted pork or sautéed vegetables.
Reg. Price: $10.00
Mills Club Price: $9.00
Case Price: $8.00
Domaine Les Aphillanthes Rouge Carmin 2013 Cotes du Rhone, France (Jeremy)
Daniell and Helene Boulle are fourth generation grape producers that turned to making their own wine in 1999. Try this delicious medium-bodied red with dark fruit and licorice flavors with roasted chicken, hamburgers, or grilled root vegetables- imported by Weygandt-Metzler.
Reg. Price: $17.99
Mills Club Price: $16.19
Case Price: $14.39
Michael David’s “Earthquake” 2012 Zinfandel, Sierra Foothills, California
A super rich Zinfandel rated 93pts by Wine Enthusiast. Peppery and spicy with plenty of cherry and raspberry fruit, intertwined with dusty, loamy soil. Very full-bodied but still balanced and not overly oaked. Try with barbecue or a steak.
Reg. Price: $34.99
Special Sale Price: $27.99
SUNDAY Tasting
El Coto 2013 Rioja Blanco, Spain (Mike)
If you enjoy Sauvignon Blanc but are looking for something new to try, explore white Rioja! The El Coto is very aromatic and well-balanced, refreshing and tart with notes of flowers and herbs. The pleasant acidity makes it pair well with fried foods or dishes with creamy sauces.
Reg. Price: $11.99
Mills Club Price: $10.79
Case Price: $9.59
Clayhouse 2012 Adobe White Blend, Paso Robles, California (Tim)
36% Viognier, 34% Grenache Blanc, 24% Sauvignon Blanc and 6% Princess, fermented in stainless steel produces a crisp, dry white with aromas and flavors of orange blossoms, mandarin zest, jasmine, sweet fennel and honey and hints of fresh ground nutmeg spice. Firm acidity backs up a rich and balanced mouth-feel. Try with Southeast Asian or Caribbean fare.
Reg. Price: $15.99
Mills Club Price: $14.39
Case Price: $12.79
Bastgen 2012 Kestener Paulinshofberg Riesling Spatlese, Mosel, Germany (Ingrid)
This Riesling displays beautiful peach aromas on the nose, rich and ripe fruits on the mouth with refreshing acidity and honey notes. This is a great pairing with spicy foods.
Reg. Price: $25.99
Mills Club Price: $23.39
Case Price: $20.79
Quinta de Cabriz 2010 Colheita Seleccionada, Dao, Portugal (Jen & Jerry)
A blend of Touriga Nacional, Alfrocheiro and Tinta Roriz, aged 6 months in French oak, this wine boasts a heady aroma with great fruit and mineral notes. Medium bodied with polished tannins, enjoy this with a traditional Portuguese dish such as suckling pig, braised pork, or grilled beef kabobs.
Reg. Price: $10.99
Mills Club Price: $9.89
Case Price: $8.79
Chateau Recougne 2010 Bordeaux Superieur, Bordeaux, France (Mike)
Robert Parker at one time called Recougne the finest Bordeaux Superieur-this is an estate that has produced wine for over 400 years! The estate is classified under the Fronsac appellation. This particular full-bodied blend is composed of 77% Merlot, 14% Cabernet Franc, and 9% Cabernet Sauvignon, is smoothly textured with a long finish, tasting of plum cassis, caramel and spicy oak. Drink with braised or roasted beef or roasted lamb.
Reg. Price: $16.99
Mills Club Price: $15.29
Case Price: $13.59
Riofavara Eloro 2011 Nero D’avola Spaccaforno, Sicily, Italy (Jen & Jerry)
“Spaccaforno” is the former name of the commune of Ispica, where the estate is located in Sicily. The Padova family has cultivated grapes here for nearly a century, but only started bottling their own wine in 1993. This is the first Sicilian producer to be represented by Kermit Lynch, which is reflective of their meticulous organic wine making techniques. This is a vivacious Nero D’Avola, with minerality drawn from the area’s rocky limestone and marl terrain, hand harvested and unfiltered-6 months in French oak yield a dry, fresh soft balanced ruby red wine with dried fruit aromas. Drink this full-bodied red with meat balls or swordfish.
Reg. Price: $24.99
Mills Club Price: $22.49
Case Price: $19.99
Try artisanal Irish Whiskey by Teeling Whiskey Company and enjoy a whopping 20% off the regular price of $39.99. Sale price in effect thru St. Patrick’s Day.
Wander in to Mills and sample our top picks for the month of March! Save 10% on purchases or put together a mixed case for 20% savings! No reservations required, this is a complimentary tasting.
SUNDAY Tasting
El Coto 2013 Rioja Blanco, Spain (Mike)
If you enjoy Sauvignon Blanc but are looking for something new to try, explore white Rioja! The El Coto is very aromatic and well-balanced, refreshing and tart with notes of flowers and herbs. The pleasant acidity makes it pair well with fried foods or dishes with creamy sauces.
Reg. Price: $11.99
Mills Club Price: $10.79
Case Price: $9.59
Clayhouse 2012 Adobe White Blend, Paso Robles, California (Tim)
36% Viognier, 34% Grenache Blanc, 24% Sauvignon Blanc and 6% Princess, fermented in stainless steel produces a crisp, dry white with aromas and flavors of orange blossoms, mandarin zest, jasmine, sweet fennel and honey and hints of fresh ground nutmeg spice. Firm acidity backs up a rich and balanced mouth-feel. Try with Southeast Asian or Caribbean fare.
Reg. Price: $15.99
Mills Club Price: $14.39
Case Price: $12.79
Bastgen 2012 Kestener Paulinshofberg Riesling Spatlese, Mosel, Germany (Ingrid)
This Riesling displays beautiful peach aromas on the nose, rich and ripe fruits on the mouth with refreshing acidity and honey notes. This is a great pairing with spicy foods.
Reg. Price: $25.99
Mills Club Price: $23.39
Case Price: $20.79
Quinta de Cabriz 2010 Colheita Seleccionada, Dao, Portugal (Jen & Jerry)
A blend of Touriga Nacional, Alfrocheiro and Tinta Roriz, aged 6 months in French oak, this wine boasts a heady aroma with great fruit and mineral notes. Medium bodied with polished tannins, enjoy this with a traditional Portuguese dish such as suckling pig, braised pork, or grilled beef kabobs.
Reg. Price: $10.99
Mills Club Price: $9.89
Case Price: $8.79
Chateau Recougne 2010 Bordeaux Superieur, Bordeaux, France (Mike)
Robert Parker at one time called Recougne the finest Bordeaux Superieur-this is an estate that has produced wine for over 400 years! The estate is classified under the Fronsac appellation. This particular full-bodied blend is composed of 77% Merlot, 14% Cabernet Franc, and 9% Cabernet Sauvignon, is smoothly textured with a long finish, tasting of plum cassis, caramel and spicy oak. Drink with braised or roasted beef or roasted lamb.
Reg. Price: $16.99
Mills Club Price: $15.29
Case Price: $13.59
Riofavara Eloro 2011 Nero D’avola Spaccaforno, Sicily, Italy (Jen & Jerry)
“Spaccaforno” is the former name of the commune of Ispica, where the estate is located in Sicily. The Padova family has cultivated grapes here for nearly a century, but only started bottling their own wine in 1993. This is the first Sicilian producer to be represented by Kermit Lynch, which is reflective of their meticulous organic wine making techniques. This is a vivacious Nero D’Avola, with minerality drawn from the area’s rocky limestone and marl terrain, hand harvested and unfiltered-6 months in French oak yield a dry, fresh soft balanced ruby red wine with dried fruit aromas. Drink this full-bodied red with meat balls or swordfish.
Reg. Price: $24.99
Mills Club Price: $22.49
Case Price: $19.99
Try beers from Parsonsburg, Maryland based Tall Tales Brewing and enjoy 15% off any purchases. This is a complimentary tasting, no reservations required.