Wander in to Mills and sample our top picks for the month of March! Save 10% on purchases or put together a mixed case for 20% savings! No reservations required, this is a complimentary tasting.

SUNDAY Tasting

El Coto 2013 Rioja Blanco, Spain (Mike)

If you enjoy Sauvignon Blanc but are looking for something new to try, explore white Rioja! The El Coto is very aromatic and well-balanced, refreshing and tart with notes of flowers and herbs. The pleasant acidity makes it pair well with fried foods or dishes with creamy sauces.

Reg. Price:  $11.99

Mills Club Price:  $10.79

Case Price: $9.59

Clayhouse 2012 Adobe White Blend, Paso Robles, California (Tim)

36% Viognier, 34% Grenache Blanc, 24% Sauvignon Blanc and 6% Princess, fermented in stainless steel produces a crisp, dry white with aromas and flavors of orange blossoms, mandarin zest, jasmine, sweet fennel and honey and hints of fresh ground nutmeg spice. Firm acidity backs up a rich and balanced mouth-feel. Try with Southeast Asian or Caribbean fare.

Reg. Price:  $15.99

Mills Club Price:  $14.39

Case Price:  $12.79

Bastgen 2012 Kestener Paulinshofberg Riesling Spatlese, Mosel, Germany (Ingrid)

This Riesling displays beautiful peach aromas on the nose, rich and ripe fruits on the mouth with refreshing acidity and honey notes. This is a great pairing with spicy foods.

Reg. Price: $25.99

Mills Club Price:  $23.39

Case Price:  $20.79

Quinta de Cabriz 2010 Colheita Seleccionada, Dao, Portugal (Jen & Jerry)

A blend of Touriga Nacional, Alfrocheiro and Tinta Roriz, aged 6 months in French oak, this wine boasts a heady aroma with great fruit and mineral notes. Medium bodied with polished tannins, enjoy this with a traditional Portuguese dish such as suckling pig, braised pork, or grilled beef kabobs.

Reg. Price:  $10.99

Mills Club Price:  $9.89

Case Price:  $8.79

Chateau Recougne 2010 Bordeaux Superieur, Bordeaux, France (Mike)

Robert Parker at one time called Recougne the finest Bordeaux Superieur-this is an estate that has produced wine for over 400 years! The estate is classified under the Fronsac appellation. This particular full-bodied blend is composed of 77% Merlot, 14% Cabernet Franc, and 9% Cabernet Sauvignon, is smoothly textured with a long finish, tasting of plum cassis, caramel and spicy oak. Drink with braised or roasted beef or roasted lamb.

Reg. Price:  $16.99

Mills Club Price:  $15.29

Case Price:  $13.59

Riofavara Eloro 2011 Nero D’avola Spaccaforno, Sicily, Italy (Jen & Jerry)

“Spaccaforno” is the former name of the commune of Ispica, where the estate is located in Sicily. The Padova family has cultivated grapes here for nearly a century, but only started bottling their own wine in 1993. This is the first Sicilian producer to be represented by Kermit Lynch, which is reflective of their meticulous organic wine making techniques. This is a vivacious Nero D’Avola, with minerality drawn from the area’s rocky limestone and marl terrain, hand harvested and unfiltered-6 months in French oak yield a dry, fresh soft balanced ruby red wine with dried fruit aromas. Drink this full-bodied red with meat balls or swordfish.

Reg. Price: $24.99

Mills Club Price:  $22.49

Case Price:  $19.99