Nov
1
Thu
Holiday Parties at Akerson Tower
Nov 1 @ 10:54 am – Dec 31 @ 11:54 am
Nov
24
Sat
Old Line Spirits
Nov 24 @ 3:00 pm – 6:00 pm

Try whiskey and rum from the Old Line State and support local distillation!

Dec
1
Sat
December Staff Picks Wine Tasting
Dec 1 @ 2:00 pm – 6:00 pm

Sample six of our current favorite wines, or “staff picks” at Mills, all selected to represent good value for the price and to pair well with seasonably available dishes. Save 10% if you choose to purchase any of the wines, or put together a mixed or matched case for 20% off. This is a complimentary tasting!

 

WINES TO TASTE SATURDAY 2-6pm

Peter Franus 2017 Sauvignon Blanc, Napa, California (Jess)

This delightful Napa white offers aromas of mango, lemongrass and passionfruit, with flavors of ripe orchard peaches, white grapefruit and a coursing undercurrent of minerality.  Structure and acidity rein in the voluptuous fruit. Peter Franus, formerly winemaker at Mount Veeder Winery, leverages relationships for access to the most coveted vineyard sites in Napa. Try this versatile white with baked chicken with creamy pasta, or fish with a lemon dill sauce.

Regular Price: $24.99

Mills Club Price: $22.49
Case Price: $19.99

 

Anne Amis 2017 Pinot Gris, Willamette Valley, Oregon (Jen & Jerry)

Dr. Robert Pamplin purchased this estate in 1999; it was formerly the historic Chateau Benoit Winery. All of the estate vineyards are Salmon Safe and LIVE certified. Winemaker Thomas Houseman worked at Ponzi before settling at Anne Amis, where he prides himself in creating wines of elegance, grace and balance, like this Pinot Gris. Floral aromatics give way to a palate of Asian pear, Meyer lemon and rose petal. Balanced and crisp, this would pair beautifully with chicken paella or roasted pork.

Regular Price: $20.99

Mills Club Price: $18.89
Case Price: $16.79

 

Mimi en Provence 2017 Rosè, France (Pat D.)

We find Rosè to still be the perfect aperitif to offer guests, as it appeals to white wine and red wine drinkers alike. This version from Provence is made from Grenache, Cinsault and Syrah. Offering up aromas of strawberries and ripe juicy peaches, this juicy rosè compliments a huge variety of hors d’oeuvres.

Regular Price: $15.99

Mills Club Price: $14.39
Case Price: $12.79

 

Thibault Liger-Belair 2015 Borgougne “Les Deux Terres”, Burgundy, France (Pat D.)

We were blown away tasting this newly arrived, purely delicious wine by landmark Burgundy producer Thibault Liger-Belair. TLB makes Burgundy Pinot Noir and Cru Beaujolais that can retail in the $100s. This wine is the marriage of those two worlds, “Les Deux Terre” translating to “two lands”, with grapes sourced from both Moulin à Vent Cru and Cote des Nuits. Comprised of Gamay and Pinot Noir, this silky smooth red offers intense berry notes awash with food-friendly acidity. We’re loving this wine paired with roasted poultry or hearty seafood dishes. Organic.

Regular Price: $24.99

Mills Club Price: $22.49
Case Price: $19.99

 

Mastroberardino 2017 Lacryma Christi del Vesuvio Rosso, Campania, Italy (Andrew)

Located within Campania, the Vesuvio DOC is known for big, bold reds with intense fruit and minerality from the prevalent volcanic soils. The wine’s name translates to “the tears of Christ on Vesuvius”, as legend provides that Jesus’ tears dropping on Mount Vesuvius sparked the growth of the grapevines.  Mastroberardino is widely considered to be the lead producer of the region, making this red from the native grape Piedirosso. Berry and spice aromas precede rich flavors of dark cherry, raspberry and black pepper buoyed by supple tannins and fresh acidity. Try with braised meat dishes or pizza topped with vegetables and pepperoni.

Regular Price: $21.99

Mills Club Price: $19.79
Case Price: $17.59

 

Austerity 2015 Cabernet Sauvignon, Paso Robles, California (Jess)

This has been a staple for our team for the last year or two and continues to impress vintage after vintage, especially with its value.  Try this robust Cabernet Sauvignon with bold notes of ripe raspberry and black cherry fruit and toasty vanilla spice from 6 months aging in 100% American oak. The long finish will nicely match grilled meats served with hearty roasted root vegetables.

Regular Price: $15.99

Mills Club Price: $14.39
Case Price: $12.79

 

WINES TASTED SUNDAY 1-4pm

Llopart 2015 Brut Reserve Cava, Catalonia, Spain (Andres)

The Llopart family can trace their proud viticultural roots to 1385, from a Latin document granting ancestor Bernardus Leopardi vineyards in the area of their estate Can Llopart de Subirats. Their first Cava was produced in 1887.  This dry sparkling wine was made in the Mèthode Champenoise, from indigineous grapes Xarello, Macabeo and Parellada, aged a minimum of 18 months.  Featuring bright citrus notes and white fruits, the fine bubbles cleanse the palate making it an excellent wine to serve with a wide variety of appetizers or desserts.  Organic.

Regular Price: $23.99

Mills Club Price: $21.59
Case Price: $19.19

 

Noble Vines 2017 446 Chardonnay, Monterey, California (Aron)

The new vintage of this cool-climate Chardonnay is equally delicious as the last! Featuring granny smith apple, pear, melon and lemon flavors all wrapped in a creamy, buttery texture with a solidly long finish, this is a great wine for lovers of the classic California Chardonnay profile, especially if you’re seeking a super value. The number 446 represents Chardonnay clone #4 (Martini) and the block where it’s grown, #46 of San Bernabe Vineyard in Monterey.

Regular $10.99

Mills Club Price: $9.89
Case Price: $8.79

 

Mirassou 2017 Pinot Noir, California (Tim)

This light-bodied but fruit-driven wine is just the wine to pair with weeknight chicken, pasta or pizza dishes. With pretty raspberry, strawberry and pomegranate notes it’s easy to drink on it’s own as well, and at this price, you can do so completely guilt-free!

Regular Price: $11.99

Sale Price: $9.59

 

Suertes del Marques 2016 7 Fuentes Red, Valle de la Orotava, Canary Islands, Spain (Tim)

This is a new and exciting red wine for our Spanish section, a blend of Tintilla and Listàn Negro from the Canary Islands! Suertes del Marques is a family winery, established in 2006. They employ minimal intervention winemaking, working with indigenous yeasts and carrying out all harvesting and cellar processes by hand, and employing natural remedies to combat any vine diseases that arise. They use concrete as well as small used Burgundy barrels in aging. This wine, their “village” offering, shows bright, fresh flavors of plum, cranberry and spice followed by a minerally, peppery finish- a direct reflection of the volcanic soils. Rated 93pts Robert Parker’s The Wine Advocate!

Regular Price: $24.99

Mills Club Price: $22.49
Case Price: $19.99

 

Crasto 2016 Douro Red, Portugal (Jen & Jerry)

The name Crasto is derived from the Latin world “castrum”, or fortress. The Roquette family has owned the estate for over a century, perched with a commanding view of the Douro River.  Made from Touriga Nacional, Tinta Roriz, Touriga Franca and Tinta Barroca, this bright vibrant red is medium-to-full bodied, with dark fruits and violets on the nose, and morello cherries and cocoa on the palate. Enjoy with braised and roasted meats.

Regular Price: $17.99

Mills Club Price: $16.19
Case Price: $14.39

 

Seifried 2016 “Sweet Agnes” Riesling, New Zealand (Geoffrey)

This pure Riesling has an expressive nose of mandarin orange peel and flowers, with a round lusciously sweet palate balanced by natural acidity. This would serve beautifully as dessert at the end of a special meal, or alongside fruit-based desserts or a savory board of cheeses and patè.

Regular Price: $17.99/375ml bottle

Mills Club Price: $16.19
Case Price: $14.39

 

Diplomatico Rum
Dec 1 @ 4:00 pm – 7:00 pm
Dec
2
Sun
December Staff Pick Wine Tasting Part II
Dec 2 @ 1:00 pm – 4:00 pm

Sample six of our current favorite wines, or “staff picks” at Mills, all selected to represent good value for the price and to pair well with seasonably available dishes. Save 10% if you choose to purchase any of the wines, or put together a mixed or matched case for 20% off. This is a complimentary tasting!

 

 

Dec
6
Thu
Midnight Madness!!!!
Dec 6 @ 6:30 pm – 9:30 pm

It’s that time of year! Join us as we stay open late and wow you with some excellent complimentary tastings, from Jackson Morgan Bourbon Creams, to a wine tasting featuring wines perfect for holiday entertaining and gifting! Plenty of wrapping options and we can hang on to your purchases for later pick up.

Dec
8
Sat
Pacific Northwest Wine Tasting
Dec 8 @ 2:00 pm – 6:00 pm

Susan from Tenth Harvest will be pouring excellent wines from the Pacific Northwest, ideal for your winter/holiday table.

Dec
13
Thu
Midnight Madness Part II!!!!
Dec 13 @ 6:00 pm – 9:00 pm

It’s that time of year! Join us as we stay open late and wow you with some excellent complimentary tastings, from Maryland’s Blue Dyer distillery, to a wine tasting featuring wines perfect for holiday entertaining and gifting! Plenty of wrapping options and we can hang on to your purchases for later pick up.

Dec
15
Sat
Holiday Wine Tasting
Dec 15 @ 2:00 pm – 6:00 pm

Enjoy wines perfect for gifting and holiday entertaining from The Country Vintner.

Jan
5
Sat
January Staff Picks Wine Tasting
Jan 5 @ 2:00 pm – 6:00 pm

Sample six of our current favorite wines, or “staff picks” at Mills, all selected to represent good value for the price and to pair well with seasonably available dishes. Save 10% if you choose to purchase any of the wines, or put together a mixed or matched case for 20% off. This is a complimentary tasting!

WINES TO TASTE SATURDAY 2-6pm

Belezos 2014 Rioja Blanco, Spain (Jess)

Made from the Macabeo (aka Viura) grape from the Rioja Alavesa region, this white features white blossom aromatics and concentrated baked apple fruit with pleasing spicy cinnamon notes and a creamy texture. Aged for 6 months in American oak followed by six months in bottle before release, this wine was built for winter warmth. Enjoy with baked chicken with macaroni and cheese or spicy chicken enchiladas.

Regular Price: $15.99

Mills Club Price: $14.39
Case Price: $12.79

 

Francis Ford Coppola Votre Santè 2014 Chardonnay, California (Jen & Jerry)

Francis Ford Coppola’s grandmother Maria Zasa was an Italian woman born in French Tunisia. “Votre santé” was the toast she would utter, “to your health” when she raised a glass, and that’s the inspiration behind this wine. Featuring flavors of pear, peach and honeysuckle, half the wine is fermented in French oak, imparting vanilla and nutmeg notes while the other half is fermented in stainless steel, maintaining the crisp acidity. Try with cream of crab soup or roasted pork chops stuffed with apples, breadcrumbs and raisins.

Regular Price: $15.99

Mills Club Price: $14.39
Case Price: $12.79

 

Massimago 2014 Amarone della Valpolicella DOCG, Italy (Pat D.)

This Amarone is crafted from a blend of Corvina, Corvinone and Rondinella grapes, hand harvested then placed on flat wooden trays and left to dry for 90 days in a “fruttaio” or drying barn before crushing.  Fermentation in French oak is followed by an additional 30 months aging in oak, then 12 more months in bottle.  Full-bodied and complex, this features bright cherry and brooding black pepper notes and a smooth velvety texture. Try with a rosemary crusted beef tenderloin, or a traditional Italian osso bucco. ORGANIC

Regular Price: $38.99

Mills Club Price: $35.09
Case Price: $31.19

 

Essay Shiraz, Swartland, South Africa (Pat D.)

“Essay” refers to “SA”, the abbreviation for South Africa.  This medium-bodied weeknight red is inspired by Rhone Valley wines, comprised mostly of Syrah with smaller amounts of Cinsault, Mourvedre and Grenache.  It features ripe plum cherry fruit with a touch of pepper spice and would be the perfect pairing for cheeseburgers or chili con carne.

Regular Price: $10.99

Mills Club Price: $9.89
Case Price: $8.79

 

Michael David 2016 Petite Petit, California  (Andrew)

This is a big bold red, made from 85% Petite Sirah and 15% Petit Verdot, full-bodied with lush blackberry and blueberry fruit notes, black pepper spice, and vanilla from 13 months in French oak.  Enjoy this opulent red with prime rib or braised short ribs.

Regular Price: $19.99

Mills Club Price: $17.99
Case Price: $15.99

 

Alvear Solera 1927 Pedro Ximènez Sherry (Jess)

Enjoy this specialty non-vintage sherry which boasts notes of fig, toffee, and coffee, a rich, dense effort produced from vineyards located at an elevation of 1,050 feet in the famed chalky soil of Albariza. 40 year old vines produce the grapes, which are hand-harvested and dried on mats in the sun. Rated 98pts Robert Parker and ranked #5 on Wine Enthusiast’s Top 100 Wines of 2017.

Regular Price: $32.99/375ml bottle

Mills Club Price: $29.69
Case Price: $26.39

 

WINES TASTED SUNDAY 1-4pm

Chateau de Fleys Chablis 1er Cru 2015 “Mont de Milieu”, France (Andres)

The Phillipon family owns this small estate in Chablis; they used to sell all their grapes but they are now bottling their own wines, and have met with success! This 1er Cru version from Mont de Milieu vineyard is a beautiful expression of Chardonnay, complex and rich, coursing with minerality from the Kimmeridgien soils. Try with oysters, lobster, crab meat risotto or foie gras!

Regular Price: $37.99

Mills Club Price: $34.19
Case Price: $30.39

 

Paxis 2017 White, Portugal (Aron)

Juicy peaches, fresh watermelon slices and undertones of pear and mango accent this simple table white wine with a steely, mineral finish.  The grapes are Arinto, Fernào Pires, Alvarinho and Chardonnay. Try with green salads or sushi!

Regular $10.00

Mills Club Price: $9.00
Case Price: $8.00

 

Escarlata 2014 Colchagua Red, Chile (Tim)

Escarlata means “scarlet” in Spanish, a reference to the beautiful red hue of the wine.  A blend of Cabernet Sauvignon, Syrah, Carmenere and Malbec, all estate grown in the Colchagua Valley, comprises this vibrantly fruited wine with just a touch of oak for depth and complexity.  Enjoy with steak fajitas or lasagna Bolognese.

Regular Price $12.99

Mills Club $11.69

Case Price $10.39

 

Pares Balta 2015 Mas Petit, Penedes, Spain (Tim)

We’ve always enjoyed the Sparkling Cava wines of Penedes but had not explored many of the still wines of the region- this is a blend of 58% Cabernet Sauvignon and the balance Garnacha, which spends roughly 7 months in used French oak. Medium-bodied and exuding ripe strawberry and raspberry fruits along with toasty vanilla notes, this very pleasing and affordable red would work with a charcuterie plate or empanadas. ORGANIC

Regular Price: $13.99

Mills Club Price: $12.59
Case Price: $11.19

 

Chateau Fontesteau 2015 Haut-Medoc, France (Jen & Jerry)

This Bordeaux from the excellent 2015 vintage year is made from 50% Cabernet Sauvignon, 49% Merlot and a tiny amount of Cabernet Franc from vines just west of Pauillac.  Medium-bodied, it draws you in with a bouquet of pretty berry and cedar notes, while the palate shows fine tannins and lots of red cherry fruit and a balanced amount of spice. Enjoy with leg of lamb, venison steaks, or ropa vieja for a delightful and harmonious winter meal! Rated 91pts Robert Parker’s Wine Advocate.

Regular Price: $24.99

Mills Club Price: $22.49
Case Price: $19.99

 

Robert Mondavi 2017 Private Selection Cabernet Sauvignon, Monterey, California (Geoffrey)

This Cabernet Sauvignon ages in former Kentucky bourbon barrels, and while it might seem faddish we had to admit this wine exuded a simple, deliciousness not to be denied! Ripe blackberry fruit, cocoa and leather notes parallel an intensity and depth of flavor that will nicely complement shepherd’s pie or oven baked ribs slathered with a zesty barbecue sauce.

Regular Price: $14.99

Mills Club Price: $13.49
Case Price: $11.99

 

 

Jan
6
Sun
January Staff Pick Wine Tasting Part II
Jan 6 @ 1:00 pm – 4:00 pm

Sample six of our current favorite wines, or “staff picks” at Mills, all selected to represent good value for the price and to pair well with seasonably available dishes. Save 10% if you choose to purchase any of the wines, or put together a mixed or matched case for 20% off. This is a complimentary tasting!

WINES TASTED SUNDAY 1-4pm

Chateau de Fleys Chablis 1er Cru 2015 “Mont de Milieu”, France (Andres)

The Phillipon family owns this small estate in Chablis; they used to sell all their grapes but they are now bottling their own wines, and have met with success! This 1er Cru version from Mont de Milieu vineyard is a beautiful expression of Chardonnay, complex and rich, coursing with minerality from the Kimmeridgien soils. Try with oysters, lobster, crab meat risotto or foie gras!

Regular Price: $37.99

Mills Club Price: $34.19
Case Price: $30.39

 

Paxis 2017 White, Portugal (Aron)

Juicy peaches, fresh watermelon slices and undertones of pear and mango accent this simple table white wine with a steely, mineral finish.  The grapes are Arinto, Fernào Pires, Alvarinho and Chardonnay. Try with green salads or sushi!

Regular $10.00

Mills Club Price: $9.00
Case Price: $8.00

 

Escarlata 2014 Colchagua Red, Chile (Tim)

Escarlata means “scarlet” in Spanish, a reference to the beautiful red hue of the wine.  A blend of Cabernet Sauvignon, Syrah, Carmenere and Malbec, all estate grown in the Colchagua Valley, comprises this vibrantly fruited wine with just a touch of oak for depth and complexity.  Enjoy with steak fajitas or lasagna Bolognese.

Regular Price $12.99

Mills Club $11.69

Case Price $10.39

 

Pares Balta 2015 Mas Petit, Penedes, Spain (Tim)

We’ve always enjoyed the Sparkling Cava wines of Penedes but had not explored many of the still wines of the region- this is a blend of 58% Cabernet Sauvignon and the balance Garnacha, which spends roughly 7 months in used French oak. Medium-bodied and exuding ripe strawberry and raspberry fruits along with toasty vanilla notes, this very pleasing and affordable red would work with a charcuterie plate or empanadas. ORGANIC

Regular Price: $13.99

Mills Club Price: $12.59
Case Price: $11.19

 

Chateau Fontesteau 2015 Haut-Medoc, France (Jen & Jerry)

This Bordeaux from the excellent 2015 vintage year is made from 50% Cabernet Sauvignon, 49% Merlot and a tiny amount of Cabernet Franc from vines just west of Pauillac.  Medium-bodied, it draws you in with a bouquet of pretty berry and cedar notes, while the palate shows fine tannins and lots of red cherry fruit and a balanced amount of spice. Enjoy with leg of lamb, venison steaks, or ropa vieja for a delightful and harmonious winter meal! Rated 91pts Robert Parker’s Wine Advocate.

Regular Price: $24.99

Mills Club Price: $22.49
Case Price: $19.99

 

Robert Mondavi 2017 Private Selection Cabernet Sauvignon, Monterey, California (Geoffrey)

This Cabernet Sauvignon ages in former Kentucky bourbon barrels, and while it might seem faddish we had to admit this wine exuded a simple, deliciousness not to be denied! Ripe blackberry fruit, cocoa and leather notes parallel an intensity and depth of flavor that will nicely complement shepherd’s pie or oven baked ribs slathered with a zesty barbecue sauce.

Regular Price: $14.99

Mills Club Price: $13.49
Case Price: $11.99